October 24th is Food Day.
What is Food Day, you might ask? Food Day is a day set apart nationally that “inspires Americans to change their diets and our food policies [while working] toward a greener diet.” (foodday.org)
You can get involved in this celebration by eating a delicious, locally sourced Farm-to-Table Breakfast on October 23rd (the eve of food day) at Clementine Cafe. Now, that sounds like a pretty good way to celebrate.
(image source: downtownharrisonburg.org)
WHY //
To fill your stomach with scrumptious food and to support the Harrisonburg Farmers Market and SNAP Matching Fund
HOW //
Purchase tickets at the Friendly City Food Co-op, the Harrisonburg Farmers Market, or… get your tickets online here!
WHEN //
Friday, October 23rd, 7-8:30am
WHERE //
Clementine Cafe
153 S Main Street in downtown Harrisonburg
WHAT //
The delectable menu is as follows:
- roasted butternut & goat cheese quiche
- potato, onion, & kale hash
- cornmeal buttermilk biscuit & sausage gravy
- granola with honey infused cream
- sweet potato pancakes
- baked apples
- apple butter
- bread from Harrisonburg City Schools
WHO //
It’s put on by a joint effort of the Friendly City Food Co-op, Harrisonburg Farmers Market, Harrisonburg Downtown Renaissance, Clementine Cafe, and Shenandoah Valley Buy Fresh Buy Local. And all the food will be prepared by Chef Matt Clancey.